earth's crust
地殼
earth's crust (地殼)
地殼 (earth's
crust)
the earth's crust
地球的外殼
the earth's crust (地球的外殼)
地球的外殼 (the earth's
crust)
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thickness of earth's crust
The Earth's
Crust is like the skin of an apple. It is very thin in comparison to the
other three layers. The crust is only about 3-5 miles (8 kilometers) thick under the oceans (oceanic crust) and about
25 miles (32 kilometers)
thick under the continents (continental
crust).
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The Earth's Crust is like the skin of an apple. It is very
thin in comparison to the other three layers. The crust is only about 3-5 miles
(8 kilometers) thick under the oceans(oceanic crust) and about 25 miles (32
kilometers) thick under the continents (continental crust). The temperatures of
the crust vary from air temperature on top to about 1600 degrees Fahrenheit (870 degrees Celcius) in the
deepest parts of the crust. You can bake a loaf of bread in your oven at 350
degrees Fahrenheit , at 1600
degrees F. rocks begin to melt.
The crust of the Earth is broken into many pieces called plates. The plates "float" on the soft, plastic mantle which is
located below the crust. These plates usually move along smoothly but sometimes
they stick and build up
pressure. The pressure builds and the rock bends until it snaps. When this
occurs an Earthquake is
the result!
Notice how thin the crust of the Earth is in comparison to
the other layers. The seven continents and ocean plates basically float across
the mantle which is
composed of much hotter and denser material.
Source (資訊來源):
http://volcano.oregonstate.edu/oldroot/education/vwlessons/lessons/Earths_layers/Earths_layers4.html
Info cited on 2016-06-19-WD7 (資訊引用於 中華民國105年6月19日) by 湯偉晉
(WeiJin Tang)
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