anaerobic bacteria (厭氧菌)

anaerobic bacteria

厭氧菌

anaerobic bacteria (厭氧菌)

厭氧菌 (anaerobic bacteria)

anaerobic microorganism (厭氧微生物)

anaerobic microbe

厭氧微生物

anaerobic microbe (厭氧微生物)

厭氧微生物 (anaerobic microbe)

anaerobic microorganism

厭氧微生物

anaerobic microorganism (厭氧微生物)

厭氧微生物 (anaerobic microorganism)

anaerobic microbe (厭氧微生物)

anaerobic microbe

厭氧微生物

anaerobic microbe (厭氧微生物)

厭氧微生物 (anaerobic microbe)

anaerobic microorganism

厭氧微生物

anaerobic microorganism (厭氧微生物)

厭氧微生物 (anaerobic microorganism)

microorganism (微生物)

microorganism

微生物

microorganism (微生物)

微生物 (microorganism)

microbe

微生物

microbe (微生物)

微生物 (microbe)

microbe (微生物)

microorganism

微生物

microorganism (微生物)

微生物 (microorganism)

microbe

微生物

microbe (微生物)

微生物 (microbe)

Republic of Serbia (塞爾維亞共和國)

Serbia

塞爾維亞

Serbia (塞爾維亞)

塞爾維亞 (Serbia)

Republic of Serbia

塞爾維亞共和國

Republic of Serbia (塞爾維亞共和國)

塞爾維亞共和國 (Republic of Serbia)

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塞爾維亞共和國Republic of Serbia - 歐洲地區 - 中華民國外交部

Source (資訊來源):

塞爾維亞共和國Republic of Serbia - 歐洲地區 - 中華民國外交部

Info cited on 2020-06-14-WD7 (資訊引用於 中華民國109年6月14日) by 湯偉晉 (WeiJin Tang)

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Antioxidative defense enzymes in placenta protect placenta and fetus in inherited thrombophilia from hydrogen peroxide; PY2009; University of Belgrade, Serbia (塞爾維亞);_WJD_2020-0614_V001R01_IR93_RvD20200614_

Source (資訊來源):

https://europepmc.org/article/pmc/pmc2763226

Info cited on 2020-06-14-WD7 (資訊引用於 中華民國109年6月14日) by 湯偉晉 (WeiJin Tang)

Keywords:

glutathione

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hydroxyl radical (氫氧自由基，羥基自由基)

hydroxyl radical

氫氧自由基

hydroxyl radical (氫氧自由基)

氫氧自由基 (hydroxyl radical)

hydroxyl radical

氫氧自由基，羥基自由基

hydroxyl radical (氫氧自由基，羥基自由基)

氫氧自由基，羥基自由基 (hydroxyl radical)

hydroxyl radicals

氫氧自由基

hydroxyl radicals (氫氧自由基)

氫氧自由基 (hydroxyl radicals)

hydroxyl radicals

氫氧自由基，羥基自由基

hydroxyl radicals (氫氧自由基，羥基自由基)

氫氧自由基，羥基自由基 (hydroxyl radicals)

hydroxyl radical

羥基自由基

hydroxyl radical (羥基自由基)

羥基自由基 (hydroxyl radical)

hydroxyl radicals

羥基自由基

hydroxyl radicals (羥基自由基)

羥基自由基 (hydroxyl radicals)

alveolar epithelial lining fluid

alveolar epithelial lining fluid

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Normal alveolar epithelial lining fluid contains high levels of glutathione

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University of Wisconsin solution (威斯康辛大學溶液)

University of Wisconsin solution

威斯康辛大學溶液

University of Wisconsin solution (威斯康辛大學溶液)

威斯康辛大學溶液 (University of Wisconsin solution)

ischemia (缺血症；局部缺血)

ischemia

缺血症

ischemia (缺血症)

缺血症 (ischemia)

ischemia

缺血

ischemia (缺血)

缺血 (ischemia)

ischemia

缺血症；局部缺血

ischemia (缺血症；局部缺血)

缺血症；局部缺血 (ischemia)

ischemia

局部缺血；缺血症

ischemia (局部缺血；缺血症)

局部缺血；缺血症 (ischemia)

ischemia

【醫】局部缺血；缺血症

ischemia (【醫】局部缺血；缺血症)

【醫】局部缺血；缺血症 (ischemia)

prognosis (預後)

prognosis

預後

prognosis (預後)

預後 (prognosis)

prognosis

【醫】預後

prognosis (【醫】預後)

【醫】預後 (prognosis)

carbon monoxide inhalation (吸入一氧化碳)

carbon monoxide inhalation

吸入一氧化碳

carbon monoxide inhalation (吸入一氧化碳)

吸入一氧化碳 (carbon monoxide inhalation)

intact cell (完整的細胞)

intact cell

完整的細胞

intact cell (完整的細胞)

完整的細胞 (intact cell)

intact cells

完整的細胞

intact cells (完整的細胞)

完整的細胞 (intact cells)

Taiwan Association for Critical Thinking (台灣思辯教育協會)

Taiwan Association for Critical Thinking

台灣思辯教育協會

Taiwan Association for Critical Thinking (台灣思辯教育協會)

台灣思辯教育協會 (Taiwan Association for Critical Thinking)

civil rights movement (民權運動)

civil rights movement

民權運動

civil rights movement (民權運動)

民權運動 (civil rights movement)

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Source (資訊來源):

https://www.youtube.com/watch?time_continue=1&v=_IB0i6bJIjw&feature=emb_logo

Info cited on 2020-06-01-WD1 (資訊引用於 中華民國109年6月1日) by 湯偉晉 (WeiJin Tang)

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Source (資訊來源):

https://www.youtube.com/watch?v=S64zRnnn4Po

Info cited on 2020-06-01-WD1 (資訊引用於 中華民國109年6月1日) by 湯偉晉 (WeiJin Tang)

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perseverance (毅力，堅忍不拔的毅力)

perseverance

毅力，堅忍不拔的毅力

perseverance (毅力，堅忍不拔的毅力)

毅力，堅忍不拔的毅力 (perseverance)

#

#

hemorrhagic (大出血的)

hemorrhage

大出血

hemorrhage (大出血)

大出血 (hemorrhage)

hemorrhagic

大出血的

hemorrhagic (大出血的)

大出血的 (hemorrhagic)

hemorrhagic stroke

出血性中風

hemorrhagic stroke (出血性中風)

出血性中風 (hemorrhagic stroke)

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#

hemorrhagic stroke (出血性中風)

hemorrhage

大出血

hemorrhage (大出血)

大出血 (hemorrhage)

hemorrhagic

大出血的

hemorrhagic (大出血的)

大出血的 (hemorrhagic)

hemorrhagic stroke

出血性中風

hemorrhagic stroke (出血性中風)

出血性中風 (hemorrhagic stroke)

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#

hemorrhage (大出血)

hemorrhage

大出血

hemorrhage (大出血)

大出血 (hemorrhage)

hemorrhagic

大出血的

hemorrhagic (大出血的)

大出血的 (hemorrhagic)

hemorrhagic stroke

出血性中風

hemorrhagic stroke (出血性中風)

出血性中風 (hemorrhagic stroke)

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umami (鮮味)

umami (鮮味)

umami

鮮味

umami (鮮味)

鮮味 (umami)

umami

(食物的)鮮味

umami ((食物的)鮮味)

(食物的)鮮味 (umami)

2020-06-01

umami ((食物的)鮮味)

the taste sensation that is produced by several amino acids and nucleotides (such as glutamate and aspartate) and has a rich or meaty flavor characteristic of cheese, cooked meat, mushrooms, soy, and ripe tomatoes

Source (資訊來源):

https://www.merriam-webster.com/dictionary/umami

Info cited on 2020-06-01-WD1 (資訊引用於 中華民國109年6月1日) by 湯偉晉 (WeiJin Tang)

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2020-06-01

Taste buds: cells, signals and synapses
味蕾：細胞，信號和突觸
Source (資訊來源):
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5958546/
Info cited on 2020-06-01-WD1 (資訊引用於 中華民國109年6月1日) by 湯偉晉 (WeiJin Tang)

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- -  - - - -  - -
A less tangible food-related sensation that was reported more recently is ‘kokumi’, which is described as thickness, longevity and mouthfeel (REF.236). Glutathione, and related dipeptides and tripeptides, are the principal kokumi stimuli. On their own they are nearly tasteless, but, when they are combined with sucrose, NaCl, monosodium glutamate or more complex solutions (for example, broth), these compounds elicit kokumi sensations without altering the primary taste (for example, sweet and umami)237, 238. Extracellular Ca2+-sensing receptor (CaSR) — a G protein-coupled receptor that was originally identified in the parathyroid glands and is a key player in the body’s Ca2+ homeostasis — is expressed in subsets of taste bud cells and is a possible transducer for kokumi stimuli 239. CaSR is reported to be allosterically modulated by sucrose and several other natural and synthetic sweeteners 240, and this modulation may account for the interaction between kokumi compounds and other taste stimuli.

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taste bud (味蕾)

taste bud

味蕾

taste bud (味蕾)

味蕾 (taste bud)